Marigold

Description

Culinary Uses: Edible petals added to salads, teas, baked goods, and infused oils.

Safety Information: Avoid if allergic to Asteraceae family.

Product Description: Bright, cheerful blossoms that heal from the inside out. Marigold (Calendula) is famous for skin soothing, lymphatic stimulation, and wound healing. Used in teas, salves, and infusions, it brings warmth and vibrant energy to any herbal blend.