Description
Culinary Uses: Cooked into syrups, jams, wines, teas, or immune elixirs.
Safety Information: Never consume raw; must be cooked to neutralize toxins.
Product Description: Dark purple berries packed with antioxidants, Elderberries are a go-to for immune support during cold and flu season. Used in syrups, tinctures, and tea blends, they strengthen resistance and reduce viral duration.
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